Fresh food prepared daily for you.
House-smoked salmon served with toast points and a side of our fresh herb aioli.
Pimento and fresh guacamole, topped with pico de gallo and served with corn chips.
Fresh Made Guacamole & chips
Chips and Pineapple salsa
Spinach Artichoke Dip
Creamy spinach, jalapenos, tender artichokes and melted cheeses, served with corn chips.
Black & Blue Ribeye
Blackened ribeye, topped with blue cheese and burgundy mushrooms, served with asparagus and fresh fries.
Grilled center-cut filet, marinated in our house-made teriyaki and served with fresh fries and grilled asparagus.
Black & Blue Stuffed Filet
Center-cut filet, blackened, grilled and stuffed with bleu cheese crumbles, served with fresh fries and grilled asparagus.
A half rack, slow roasted, and finished on the grill, served with our fresh fries.
Shrimp & Grits
A combination of NOLA and Charleston styles.
Two marinated chicken breasts with grilled pineapple served with cilantro rice topped with pico de gallo and broccoli.
Two grilled blackened chicken breasts served with cilantro rice topped with pico de gallo and broccoli.
Fresh Atlantic salmon grilled and served with cilantro rice topped with pico de gallo and broccoli.
12 oz grilled bone-in pork chop served with mashed potatoes and fried apples.
Made in house, topped with marsala sauce and served over garlic mashed potatoes and roasted red peppers.
Your choice of protein sautéed in a teriyaki sauce with assorted vegetables and tossed with cilantro rice or angel hair pasta.
Pasta Alfredo or Cajun Cream
Fettucine Alfredo, add blackened chicken, filet, shrimp or salmon.
Grilled salmon over angel hair pasta sautéed with kale and tomatoes tossed in a white wine sauce and topped with our piccata sauce.
Chicken Marsala or Piccata
Lightly breaded chicken breast served over angel hair pasta and topped with our rich marsala mushroom sauce or lemon caper piccata sauce.
Lightly breaded chicken breast over angel hair pasta, topped with our pomodoro sauce and provolone cheese.
Assorted seafood and vegetables sautéed in a vodka sauce served over angel hair pasta.
Hawaiian Chicken Salad
Marinated grilled chicken breast on a bed of mixed greens and topped with cheddar cheese, red onions, mushrooms, cucumbers, tomatoes and fresh grilled pineapple.
*Teriyaki Filet Salad
Teriyaki marinated beef tenderloin on a bed of mixed greens and topped with cheddar cheese, red onions, mushrooms, cucumbers and cherry tomatoes.
*Black & Blue Filet Salad
Beef tenderloin grilled with blackening seasoning on a bed of mixed greens and topped with blue cheese crumbles, red onions, mushrooms, cucumbers and tomatoes.
Grilled or Smoked Salmon Salad
Grilled or smoked salmon on a bed of mixed greens and topped with feta cheese, red onions, mushrooms, cucumbers and tomatoes
Herb Shrimp Salad
Herb shrimp grilled on a bed of mixed greens and topped with feta cheese, red onions, mushrooms, cucumbers and tomatoes.
Blackened Chicken Salad
Grilled, blackened chicken breast on a bed of mixed greens and topped with blue cheese crumbles, red onions, mushrooms, cucumbers and tomatoes.
Blackened Chicken Caesar
Grilled, blackened chicken breast on a Caesar salad made with romaine lettuce, shredded parmesan cheese, croutons and fresh Caesar dressing.
~Grilled Romaine Wedge
Grilled romaine wedge topped with herb vinaigrette, blue cheese crumbles, bacon, sunflower seeds and sun dried tomato.
Fresh Chef’s 8 oz burger topped with cheddar cheese, lettuce, tomato, onion and pickles.
*Mushroom and Provolone Burger
8 oz burger topped with burgundy mushrooms and onions, provolone cheese, lettuce, tomato and white onion .
-Hawaiian chicken topped with grilled pineapple -Blackened chicken -BBQ chicken All topped with provolone cheese, lettuce, tomato and onion.
Chicken Salad Sandwich
House-made cranberry chicken salad with tomato, pecans and cheddar cheese on grilled Texas wheat toast.
Herb marinated portobello mushroom topped with roasted red pepper, feta cheese, red onion and lettuce, finished with a balsamic glaze on a brioche bun.
Key Lime Pie Square
Zesty Key Lime custard on a cinnamon graham cracker crust. Topped with whipped cream.
Chocolate Brownie A la mode
Rich fudge brownie stuffed with chocolate chunks and topped with whipped cream, chocolate sauce and ice cream.
House-made creamy cheesecake with fresh strawberry topping.
Shortcake A la mode
Fresh made shortcake topped with ice cream and fresh seasonal fruit.
Select another Menu...
Fresh food, made from scratch.
1/2 Price Wine Nights
Call your local restaurant for wine night and features.
No catering too big or small
Check our catering menu for all your events